Who We AreNutrition for a Changing World (NCW) is a program focusing on developing curriculum and training diverse undergraduate students at CSUF to understand the biological, psychosocial and social contextual issues related to childhood obesity and nutrition in our changing and diverse populations. California has the largest and one of the fastest-growing immigrant populations of Southeast Asians, Hispanics, and Native Hawaiian and other Pacific Islanders within the United States. There is a disproportionately high prevalence of childhood obesity in especially the later two groups; therefore training a diverse workforce who can understand obesity prevention and how to improve nutritional status within these populations is critical to the state’s and nation’s health. A conceptual framework for curriculum development that includes didactic, pedagogical obesity prevention and nutrition concepts, a comprehensive social contextual theory approach and applied learning, intertwined with the nine steps of Transforming Agricultural Education has been utilized to develop the NCW program. Mission NCW aims to enhance knowledge and skills for diverse, underserved students to more effectively address nutrition and childhood obesity in immigrant populations. Goals
Supported in part by a United States Department of Agriculture (USDA) Higher Education Challenge grant, # 2011-38411-30536 |
CSUF undergraduate students enrolled in NCW Lyanna Pillazar, CSUF graduate student and NCW study coordinator |
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